$17.60

Your choice of beef or lamb, simmered in a red pepper stew with Eritrean spices.

$17.60

Your choice of beef or lamb with onion, tomatoes, garlic, and green peppers sauteed in a butter sauce and served spicy or mild.

$18.70

Mildly seasoned cubes of lamb cooked with potatoes, carrots, peppers, and curry with Eritrean sauce.

$17.60

Tender meat, vegetables, and spices stewed traditional style with crushed Injera (sour flatbread). Can be made spicy or mild.

$17.60

An Eritrean favorite! Chicken drumsticks and whole hard-boiled egg cooked with onion in a spicy berebere sauce.

$17.60

Sauteed with vegetables. Can be spicy or mild.

$17.60

Shrimp in a spicy stew served with Injera (sour flatbread).

$49.50

A portion each of Zigni, Beef Alicha, Lamb, and Tsebhi Dorho

$16.50

Simmered potato, carrot, and cabbage.

$16.50

Yellow split peas with onions and olive.

$16.50

Ground chickpea

$16.50

Mildly seasoned

$16.50

Fava beans with cumin, onion, tomato.

$27.50

Combination of Alicha, Hamli, Tumtumo, Tsebhi Birsen, and Okra.

$44.00

Combination of Alicha, Hamli, Tumtumo, Tsebhi Birsen, and Okra.

$16.50

$16.50

$17.60