$18.40

Sesame crusted rare tuna, orange-soy glaze, wakame salad, pickled ginger, wasabi

$13.50

Warm, Bavarian style with beer mustard

$17.25

Fried large shrimp, bang bang sauce, sesame

$18.40

Buffalo, wild blueberry bbq, sweet hickory bbq or honey mustard

$18.40

Tossed in lemon pepper parmesan garlic sauce. Also available Buffalo, wild blueberry bbq, or sweet hickory bbq Reg

$16.10

Cut vegetables and pita

$18.40

North Atlantic crab baked in a smooth cream cheese and sweet chili sauce. Served with crispy wontons.

$12.65

Crispy chips with ranch dip

$17.25

Top browned with mozzarella cheese, pita

$17.25

Lightly fried calamari, banana and cherry peppers, herbed olive oil, balsamic reduction, lemony aioli

$27.60

Creamy bisque, 2 oz of chunks of fresh lobster

$11.50

Clam and potato. Available in two sizes.

$10.35

Caramelized onion, Burgundy beef broth, toasted croustades, melted Swiss

$11.50

Slow cooked beef and bean chili garnished with fresh pico de gallo, shredded cheese and tortilla chips

$11.50

Bean and vegetable chili, pico de gallo, shredded Colby-Jack cheese, tortilla chips

$16.10

Greens, tomato, carrot, cucumber, onion, crouton Choice of: bleu cheese, ranch, honey mustard, 1000 island, olive oil & vinegar, Greek, blush vinaigrette *GFA*

$14.95

Croutons, anchovies available upon request *GFA*

$17.25

Tri-colored quinoa, cabbage, red pepper, Bermuda onion, cucumber, carrot, edamame, Napa cabbage, cilantro, lime, peanut sesame-ginger dressing *GFA*

$21.85

Romaine, marinated tenders, feta, cucumber, tomato, onion, kalamata olive, Greek dressing

$17.25

Mixed greens, cucumber, tomato, bacon, egg, avocado, crumbled blue cheese, tossed with ranch dressing

$19.55

American cheese, lettuce, tomato, signature sauce *GFA*+$ 2.30

$19.55

Triple American cheese, lettuce, tomato, house pickles

$20.70

Sunny side-up egg, pepper-jack cheese, spicy relish, lettuce, tomato*GFA*+$ 2.30

$21.85

Cheddar, hickory bbq, onion crisp, lettuce, tomato

$21.85

Crumbled bleu cheese, lettuce, tomato

$18.40

Pinto beans, rice, sweet potato, oats, pumpkin seed, quinoa, seasoning, avocado, pickled vegetable, serrano aioli, lettuce, tomato

$20.70

Plant-based, avocado, lettuce, tomato, garlic aioli GFA*+$ 2.30

$19.55

Avocado, cheddar cheese, lettuce, tomato, garlic aioli GFA*+$ 2.30

$29.90

Sustainable Gulf of Maine haddock filet, tartar, French fries and slaw

$29.90

Andouille sausage, roasted red pepper, garlic, seasoning, cream, parmesan, warm baguette

$32.20

Pancetta, peas, parmesan cream sauce, spaghetti, warm baguette. Substitute with sauteed chicken.

$26.45

Edamame, avocado, wakame, pickled vegetables, togarashi seasoning, pickled ginger, citrus soy dressing over chilled rice

$32.20

Pan-seared tips, cheese curd, brown ale gravy, fries, onion crisps

$34.50

Baked haddock with shrimp and scallop seafood stuffing, topped with lobster sauce, green beans and mashed potatoes

$29.90

Mashed potatoes and green beans

$25.30

Stuffed with porcini mushroom and ricotta cheese served with a cremini mushroom sauce, warm baguette